Training on “Practical implementation of Food Safety Management System in accordance with the requirements of ISO 22000:2005” has been successfully completed on 19-21 November, 2015.

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Training on “Practical implementation of Food Safety Management System in accordance with the requirements of ISO 22000:2005” has been successfully completed on 19-21 November, 2015.

Date: 22.11.2015

Training on “Practical implementation of Food Safety Management System in accordance with the requirements of ISO 22000:2005” has been successfully completed on 19-21 November, 2015.

Training on “Practical implementation of Food Safety Management System in accordance with the requirements of ISO 22000:2005” has been successfully provided in November, 2015 by Director of International School of Technical Legislation & Quality Management, TUV lead auditor on 22000 of Ukraine.

Lead specialists of Azerbaijan food & catering companies have participated in the course.

During the training, participants have received theoretical knowledge and practical skills to enhance the effectiveness and efficiency of the implementation and application of İSO 22000:2005 requirements.